Fruit Popsicles

Ingredients

1 1/2 cups white grape juice
1 1/2 cups red grape juice
2 tablespoons lemon juice

Method

Combine all ingredients and pour into popsicle molds. Insert wooden or plastic popsicle sticks and freeze until firm.

This recipe yields 6 servings. Serving size: 1 popsicle (1/2 cup).

Exchanges Per Serving: 1 1/2 Fruit.

Nutrition Facts: Calories 78; Calories from Fat 1; Total Fat 0g; Saturated Fat 0g; Cholesterol 0mg; Sodium 5mg; Carbohydrate 19g; Dietary Fiber 0g; Sugars 18g; Protein 1g.

Yield

6 Servings


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