In covered blender or food processor, combine V8 juice, cucumber, lime juice, and chili powder. Blend until smooth. Add ice cubes, one at a time, blending until ice is finely crushed.

Serve immediately.

This recipe yields 3 servings. Serving size: 3/4 cup.

Exchanges Per Serving: 1 Vegetable.

Nutrition Facts: Calories 21; Calories from Fat 1; Total Fat 0g; Saturated Fat 0g; Cholesterol 0mg; Sodium 272mg; Carbohydrate 4g; Dietary Fiber 1g; Sugars 3g; Protein 1g.