Strawberries With Strawberry Sauce
Ingredients4 cups fresh strawberries washed, stemmed
1 teaspoon sugar substitute
2 tablespoons fresh orange juice
1/2 cup fresh blueberries for topping
MethodDivide 2 cups of strawberries among 6 dessert dishes.
Puree the remaining 2 cups of strawberries in a blender with the sugar substitute and orange juice. Pour the sauce evenly over the dessert cups. Top each dessert cup with blueberries.
This recipe yields 6 servings. Serving size: 1/2 cup.
Exchanges Per Serving: 1/2 Fruit.
Nutrition Facts: Calories 41; Calories from Fat 0; Total Fat 0g; Saturated Fat 0g; Cholesterol 0mg; Sodium 2mg; Carbohydrate 10g; Dietary Fiber 3g; Sugars 6g; Protein 1g.
|
