Turkey Chili With Black Beans

Ingredients

1 pound ground turkey breast
1 can fat-free reduced-sodium chicken broth (14 1/2 oz)
1 large onion finely chopped
1 green bell pepper seeded, diced
2 teaspoons chili powder
1/2 teaspoon ground allspice
1/4 teaspoon ground cinnamon
1/4 teaspoon paprika
1 can black beans - (15 oz) rinsed, drained
1 can crushed tomatoes in tomato pur

Method

Heat large nonstick skillet over high heat. Add turkey, chicken broth, onion and bell pepper. Cook and stir, breaking up turkey. Cook until turkey is no longer pink.

Yield

4 Servings


( categories: | | | | | | )